My friend Lorrie is an awesome cook. She can throw together some of the most unlikely combinations and still come up with something absolutely delicious. She knows how to make each item compliment the others. I have looked at her lunch with envy and thought, "Why can't I do that?" We don't all have that special talent. Oh sure, I can make a tasty meal but not like she can.
Unfortunately, just because someone isn't a good cook, that doesn't stop them from cooking or worst of all, pretending they can cook and trying to do it professionally. You have to know when you are out of your league. At some point you have to admit defeat. Throwing a bunch of vegetables and meat into a pot does not guarantee that you will produce a brilliant stew. No matter how much you believe that all it has to do is simmer and let the ingredients find a way to work together, that still doesn't mean you will create something edible and utterly delicious.
If you are truly delusional you will go one step further and add something like cinnamon to this stew and still insist it can work if only the ingredients would co-operate. As a wise cook, you need to discover the reason that certain foods and spices don't go well together.Then be open to learning and really listening to how the change would benefit the entire meal. Maybe you need garlic instead of cinnamon ? Then taste it to see if that made the difference. Is that better? Ah, job well done! Now the stew is perfect!
Are you a good cook?
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